The saskatoons are late this year and there’s not too many, at least around here. They seem to be a fussy berry that needs perfect conditions to flourish.
In some states, I believe they are known as “June berries”? Can anyone confirm that? They are quite a bit smaller than blueberries but tastes similar and can be substituted in any blueberry recipe.
They grow wild around our property. I only picked about a pint so far. It was late and the mosquitoes were starting to get bad. Anyway, I realized I was standing in poison ivy after I took the picture of the pail.